You can call me frog eater anytime because honestly it’s tasty: greyhound cocktail and frog legs.
Frog legs ingredients: Frog legs, flat leaf parsley, butter, plain flour, black pepper, spices and saltFrog legs: Preparation of the frog legsFrog legs: Frying the frog legsGreyhound cocktail ingredients: Pink grapefruit and vodkaGreyhound cocktail and frog legs